Green Salad (2024)

Prep Time:

15 mins

Cook Time:

15 mins

Total Time:

30 mins

Servings:

Ingredients

½ cup chopped onion
½ cup chopped green bell pepper
2 (10 ounce) packages mixed salad greens
4 thinly sliced chicken deli meat, chopped
1 tomato, chopped
¼ teaspoon onion powder
3 dashes garlic powder
2 pinches salt and ground black pepper to taste
3 tablespoons balsamic vinaigrette salad dressing
See Also
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Directions

Gather the ingredients.
Place onion and bell pepper in a microwave-safe bowl; heat in microwave on high until soft, about 1 to 2 minutes. Set aside to cool.
Combine onion, bell pepper, salad greens, deli meat, and tomato in a large salad bowl. Sprinkle with onion powder, garlic powder, salt, and black pepper; toss well to mix.
Pour on salad dressing; toss well and serve.
Enjoy!

Nutrition Facts (per serving)

47	Calories
2g	Fat
5g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe8
Calories47
% Daily Value *
Total Fat2g	3%
Saturated Fat0g	2%
Cholesterol3mg	1%
Sodium163mg	7%
Total Carbohydrate5g	2%
Dietary Fiber2g	8%
Total Sugars2g
Protein3g	5%
Vitamin C22mg	24%
Calcium45mg	3%
Iron1mg	7%
Potassium303mg	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.